Join us for Indigibites, EMPWR AZ's free parent-child cooking class series for students in grades 3rd–8th. Led by a Native chef, each session brings families together around Indigenous ingredients and traditional recipes, exploring the connection between food, culture, and community wellness.

Kids get hands-on in the kitchen. Chopping, stirring, and cooking alongside their parents while learning where their food comes from and why it matters. Every class is a chance to build confidence, spark curiosity about Native food traditions, and create healthy habits that last beyond the kitchen.

Classes are free and open to all families!